The Pink Lady is a vintage gin cocktail with a beautiful egg white foam top.
Gather all your ingredients - Gin, grenadine, apple brandy, pasteurized egg white, lemon juice & ice
Add all of your ingredients to your cocktail shaker
Don't forget the ice!
shake shake shake
to a great egg white cocktail is to shake for at least 30 seconds
Gently pour into something pretty, like a coupe or martini glass, and watch as the gorgeous foam rises to the top
Other helpful tips when making your cocktail
Want to make it vegan? Use chickpea water instead of pasteurized egg whites to achieve a similar foam top
If using an egg white, make sure it's pasteurized & wash off the outer shell before cracking
This drink has a refreshing botanical flavor & is not overly sweet. Enjoy!
The Pink Lady Cocktail - A refreshing botanical vintage drink