Go Back
–+ servings

Grilled Salmon & Shrimp Skewers With Jalapenos & Bacon

Grill up these tasty skewers for a simple and healthy seafood dinner!
5 from 1 vote
Print Pin
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 8 skewers
Author:Andrea

Ingredients

  • 1 lb salmon skin off cubed into 1"-1.5" chunks
  • 2 jalapenos thinly sliced
  • 10 ounces of medium to large size shrimp peeled & deveined
  • 4 large slices of bacon cut into 1" pieces
  • 1-2 tbsp olive oil
  • Salt and pepper and other preferred seasonings to taste

Instructions

  • Assemble skewers by adding 1 piece of salmon, 1 shrimp, a slice of bacon and a slice of jalapeno at a time, or in whichever order you prefer.
  • Brush with a bit of olive oil and sprinkle on salt and pepper and any other desired seasonings.
  • Cook for about 8-10 minutes on medium high heat over a BBQ or indoor grill pan, rotating halfway through cooking.
Tried this Recipe? Tag me Today!Mention @Howe.We.Live or tag #HoweWeLiveRecipes!