INSTANT POT

CHICKEN MEATBALL SOUP

This easy chicken meatball soup, is made with frozen meatballs in the instant pot. That means you can get dinner on the table quickly, in under 30 minutes. Light, yet comforting, serve with some crusty bread for a meal your whole family will enjoy.

Ingredients

Carrots Onions Frozen Meatballs Macaroni Pasta Broth Beef Bouillon Powder Oregano Basil

Combine all ingredients in pressure cooker and secure lid, making sure vent is sealed.

Once fully cooked, serve into bowls and top with parsley and parmesan and enjoy!

Grab the full White Chicken Chili recipe at www.howewelive.com!

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