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No Bake Lemon Macaroons
No bake lemon macaroons
5
from 1 vote
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Prep Time:
15
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
4
Author:
Andrea
Ingredients
▢
1
cup
finely shredded unsweetened coconut
▢
½
cup
almond flour
▢
3
tablespoon
melted coconut oil
▢
zest of 2-3 lemons
▢
2
tablespoon
pure maple syrup
▢
¼
teaspoon
vanilla
▢
⅛
teaspoon
sea salt
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Instructions
Combine all ingredients in bowl, and work into small 1.5 inch size balls. Roll in a shallow bowl of unsweetened shredded coconut if desired. Place on parchment lined baking sheet and freeze or refrigerate for at least 30 minutes.
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