Italian Sausage and Fennel Pasta

Italian Sausage & Fennel One Pan Pasta Dish is the perfect quick & easy comfort food dinner!


Olive Oil Italian Sausage Yellow Onion Fennel Bulb Kale Chicken Broth Wide Egg Noodle Pasta Parmesan Cheese

In a dutch oven, heat up the olive oil and then add and fully cook the italian sausage. Drain and set aside.

Add the onions to the dutch oven and cook until translucent. Then add in the other vegetables and seasonings and cook.

Add the stock to the pan and bring to a boil. Then add in the pasta and allow to cook.

Stir back in the sausage and parmesan cheese. Then serve and enjoy!

Grab the full Sausage and Fennel Pasta recipe at!


Meet Andrea!

I love sharing healthy, family-friendly meals that at are delicious and easy to make!

Subscribe to my weekly newsletter for more quick & easy recipe ideas