Healthy Apple Crumble

Easy & delicious with a nutty crumble toppingand added nutritional content

This easy healthy apple crumble has 1/2 the carbs as traditional crumbles, 60% less sugar, 4 x's as much protein, and twice as much fiber

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Ingredients

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Combine diced apples, corn starch, sugar and vinegar in a bowl and mix well. Place in a greased 3 qt. baking dish.

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Combine crumb topping ingredients into a small bowl and mix well. Work to break up the butter until you have smaller pea size balls and a crumbly texture.

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Spread crumble topping over the apple filling and bake till apples are soft and bubbly and topping is golden brown.

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Allow to cool so that the filling firms up a bit (may be a bit runny straight out of the oven). Serve with vanilla ice cream

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