"Made these pork chops last night for dinner for me and my husband and we absolutely loved them! Addition of parmesan in the crust just elevates the whole dish!"
Now place pork chops in a 400 degree preheated oven and cook till internal temperature registers 145 degrees. For thicker pork chops this can take about 12 -15 minutes, and for thinner, is little as 7-9 minutes.